Dinner menu


Tomato and basil soup with spring onions € 6,25
Pumpkin soup with coconut, ginger and coriander € 6,25
Soup of the day€ 6,25

Vegetarian starters

Crisp fried spinach and gruyere risotto balls with rocket, tomato vinaigrette€ 9,25
Gratinated goat cheese with pumpkin seeds, hazelnuts, honey and a fresh salad € 8,95
Filo pastry parcels filled with sweet potato, chick peas and raisins with mint yoghurt and harissa € 9,50

Fish starters

Charred mackerel fillet with radish, radicchio salad, avocado cream and green apple gel € 9,25
Grilled swordfish and tiger prawn kebab with marinated cucumber noodles, black sesame, soy syrup and wasabi foam € 10,25
Salmon fillet marinated in beetroot juice with an edamame, dill and chioggia beet salad and smoked yoghurt € 9,75

Meat starters

Salad of smoked duck fillet and walnuts with radicchio, pomegranate and a red wine and thyme dressing € 8,95
Beef carpaccio with Parmesan, red onion, pine nuts and truffle mayonnaise € 10,95
Game croquettes with sauerkraut, grain mustard mayonnaise and game jus € 9,75